Red Lentil Soup With Rice (turkish) Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1 cup: Red lentils,
2 medium: Size onions,
1 medium: Size potato,
2 tbsp: Rice,
1 liter: Meat stock or water,
2 tbsp: Butter,
Salt, paprika
Directions:
1- Wash lentils and the rice. Add the peeled and chopped onions and
tomatoes , peeled potato cut into very small cubes and the meat stock.
Cover and cook on low heat for 45 minutes. Pass them through a sieve.
2- Melt the butter in another saucepan. Add paprika and pour over the
soup.
Source from luhu.jp
tomatoes , peeled potato cut into very small cubes and the meat stock.
Cover and cook on low heat for 45 minutes. Pass them through a sieve.
2- Melt the butter in another saucepan. Add paprika and pour over the
soup.
Source from luhu.jp