Creole Tomato Bread:::gwhp32a Recipe

Creole Tomato Bread:::gwhp32a Recipe

Yield: 1 Servings
Recipe by luhu.jp

Ingredients:
1 package: Yeast,
2 3/4 cup: Better for Bread flour,
2 tbsp: Gluten,
1 1/4 tsp: Garlic salt,
1 tsp: Chili powder,
1 tsp: Paprika,
1/8 tsp: Baking soda,
1/8 tsp: Cayenne pepper,
1/2 cup: Mushrooms, fresh/sliced
1/4 cup: Celery, fine chopped
1/4 cup: Red bell pepper, fine chopped
2 tbsp: Pimentos, drained/diced
1 tbsp: Minced onion, dried
1/2 cup: Tomato soup, canned + 1 tb
1 each: Egg,
1 tbsp: Vegetable oil,
2 tsp: Molasses,
2/3 cup: V-8 veg. juice, heated

Directions:
Add all ingredients into the pan in the order listed. Select white
bread and push "Start". Basin Street without the "blues" is provided
by this colorful, nutritious bread. Unusual and just wonderful.
Shared by Barb Day


Source from luhu.jp

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