Crispy Easter Nests Recipe
Yield: 12 ServingsRecipe by luhu.jp
Ingredients:
7 ounce: Marshmallow Creme, 2 c. per 7 oz.
1/4 cup: Creamy peanut butter,
2 tbsp: Butter or margarine, melted
5 ounce: Chow mein noodles, 3 c. per 5 oz.
1 cup: M&M Plain Candies, chopped
M&M Peanut Candies,
Directions:
Combine marshmallow creme, peanut butter, and butter; mix until well
blended. Add noodles and chopped plain chocolate candies; mix well.
Drop by rounded tablespoonfuls onto greased cookie sheet; shape with
greased fingers to form nests. Let stand until firm. Dust bottoms of
nests with confectioners sugar, if desired. Fill with peanut
candies just before serving.
From: Home Cooking Magazine, 3/89 (Edna Askins, TX), posted on GEnie
by Cathy Svitek, MM by Linda Shogren (TEECH@genie.geis.com)
Source from luhu.jp
blended. Add noodles and chopped plain chocolate candies; mix well.
Drop by rounded tablespoonfuls onto greased cookie sheet; shape with
greased fingers to form nests. Let stand until firm. Dust bottoms of
nests with confectioners sugar, if desired. Fill with peanut
candies just before serving.
From: Home Cooking Magazine, 3/89 (Edna Askins, TX), posted on GEnie
by Cathy Svitek, MM by Linda Shogren (TEECH@genie.geis.com)
Source from luhu.jp