Crown Roast Sausage-corn Stuffing Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
8 ounce: Fresh pork sausage,
1/4 cup: Chopped green onions,
1/4 cup: Sausage drippings,
1: , (6 0z) pkg stuffing mix for pork yep-- saucepan style!
1 3/4 cup: Water,
1: , (7oz) can whole-kernel corn, drain
1/4 cup: Chopped pimento,
2 quart: Saucepan Medium high for 15 min This makes about 2 1/2 cups,
4 ounce: Sausage,
2 tbsp: Chopped green onions,
2 tbsp: Sausage drippings Go with 1 1/4 cups of the crumbs and,
2 tbsp: Seasonings,
3/4 cup: Water,
1/3 cup: The corn, drained
2 tbsp: Chopped pimento,
1 quart: Saucepan Medium high for 10 min.,
Directions:
Medium low for 6 min and Stand for 5 min on both sizes. Directions:
Combine the sausage and green onion. Cook at Medium High as noted
(brown sausage), stir often. Drain but reserve drippings for use in
amount noted above. Not enough drippings?--> Add melted butter or
margarine!
Now, add the vegtable-seasong mix, the correct amount of reserved
drippings, and water. High heat to boil. Reduce heat to Medium low
and simmer for 6 min. as noted. Add the crumbs from the mix in amount
noted above. Stir to moisten. Stir in corn and pimento. Cover and let
stand for 5 min as noted and fluff it with a fork. Now-- stuff that
Crown Rib Roast and remember to cover this mix with foil after 30 min
cooking time in oven!
Oops-- got leftover stuffing? Well, pop it in a casserole with that
roast and bake for 30- 45 min of your roasting time. Always nice to
have some extra stuffing!!
Source from luhu.jp
Combine the sausage and green onion. Cook at Medium High as noted
(brown sausage), stir often. Drain but reserve drippings for use in
amount noted above. Not enough drippings?--> Add melted butter or
margarine!
Now, add the vegtable-seasong mix, the correct amount of reserved
drippings, and water. High heat to boil. Reduce heat to Medium low
and simmer for 6 min. as noted. Add the crumbs from the mix in amount
noted above. Stir to moisten. Stir in corn and pimento. Cover and let
stand for 5 min as noted and fluff it with a fork. Now-- stuff that
Crown Rib Roast and remember to cover this mix with foil after 30 min
cooking time in oven!
Oops-- got leftover stuffing? Well, pop it in a casserole with that
roast and bake for 30- 45 min of your roasting time. Always nice to
have some extra stuffing!!
Source from luhu.jp