Deluxe Vegetable Calzone Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
3 ounce: Pizza Dough,
2 ounce: Chef-Mate Bacon n Cheddar Cheese Sauce, unheated
3 ounce: Vegetables, stir-fried (onions, green pepper, carrots, zucchini, mush- rooms, broccoli)
1: Roll out pizza dough. Place on lightly greased 7 inch pizza pan.,
Directions:
Pat with hands to fit pan.
2. Spread cheese sauce evenly to edge of dough, leaving 1/2 inch
space from the rim.
3. Place stir-fried vegetables along half of the dough. Fold dough
in half. Seal and crimp edges. Prick top with fork generously.
4. Bake in preheated 375F convection oven 8-10 minutes or until
crust is golden brown. Serve.
Makes 1 small calzone.
Source from luhu.jp
2. Spread cheese sauce evenly to edge of dough, leaving 1/2 inch
space from the rim.
3. Place stir-fried vegetables along half of the dough. Fold dough
in half. Seal and crimp edges. Prick top with fork generously.
4. Bake in preheated 375F convection oven 8-10 minutes or until
crust is golden brown. Serve.
Makes 1 small calzone.
Source from luhu.jp
Tags
Vegetables