Dotts Coffee Cake Recipe
Yield: 18 ServingsRecipe by luhu.jp
Ingredients:
2 cup: FLOUR,
2 cup: BROWN SUGAR,
1/2 cup: BUTTER,
1 cup: BUTTERMILK,
1 tsp: SODA,
EGG,
SPECK OF SALT,
Directions:
CRUMB TOGETHER THE FLOUR, SUGAR AND BUTTER. TAKE OUT 1/2 CUP FOR
TOPPING. ADD MILK TO REMAINING FLOUR MIX ADD OTHER INGREDIENTS AND
MIX WELL. PLACE IN GREASED 9 X 13 PAN. SPRINKLE TOPPING OVER THE TOP.
BAKE AT 350 DEG F FOR 40 MINUTES. SERVE FROM BAKING PAN, HOT OR COLD.
Source from luhu.jp
TOPPING. ADD MILK TO REMAINING FLOUR MIX ADD OTHER INGREDIENTS AND
MIX WELL. PLACE IN GREASED 9 X 13 PAN. SPRINKLE TOPPING OVER THE TOP.
BAKE AT 350 DEG F FOR 40 MINUTES. SERVE FROM BAKING PAN, HOT OR COLD.
Source from luhu.jp