Scottish Shortbread Mix With Recipe Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
MIX
1 1/2 cup: Flour,
3/4: Powdered sugar,
1/4 tsp: Salt,
SHORTBREAD
1 cup: Butter, softened
1 package: Mix,
Directions:
Mix: Combine and store in an airtight container.
Scottish Shortbread: Preheat oven to 300. Knead the butter into the
shortbread mix and press firmly into an 8" pie plate or shortbread
mold. Bake 1 hour. Shortbread should be pale in color, not browned.
Cut into wedges while still warm.
Source: The Perfect Mix by Diane Phillips ISBN 0-688-12104-7 Typed by
Carolyn Shaw 11-94
Source from luhu.jp
Scottish Shortbread: Preheat oven to 300. Knead the butter into the
shortbread mix and press firmly into an 8" pie plate or shortbread
mold. Bake 1 hour. Shortbread should be pale in color, not browned.
Cut into wedges while still warm.
Source: The Perfect Mix by Diane Phillips ISBN 0-688-12104-7 Typed by
Carolyn Shaw 11-94
Source from luhu.jp
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