Duckling With Star Fruit Sauce Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
ROAST DUCKLING
2: 4 lb Domestic Ducklings,
Thawed if frozen,
1 tsp: Dried Thyme Leaves,
1 tsp: Fresh Parsley, chopped
2: Bay Leaves,
1 small: Onion, chopped
1: Carrot, thinly sliced
1 small: Stalk Celery, chopped
Salt and Pepper,
STAR FRUIT SAUCE
1 cup: Dry White Wine,
1 cup: Medium Dry Sherry or Port,
1/4 cup: Rice Vinegar,
1 tsp: Tomato Paste,
7 ounce: Star Fruit, pared, pureed,
And sieved, 1/3 cup
Star Fruit for garnish,
Directions:
Roast Duckling: Preheat oven to 375
F. Remove giblets and fat from
body cavity of ducklings and reserve for another time. Rinse
ducklings inside and out with cold water. Pat dry with paper towels.
Stuff ducklings with thyme, parsley, bay leaves, onion, carrot,
celery and salt and pepper to taste. Tie legs together with string.
Pierce skin all over with tip od small knife. Arrrange ducklings on
rack in large shallow roasting pan.
Roast at 375
F for 1 1/2 to 2 hours until thermometer inserted
between leg and thigh registers 180
F. Spoon off fat from roasting
pan several times during baking. Remove ducklings and rack from pan,
reserving drippings in pan. Keep ducklings warm.
Source; Victoria Magazine, Jan. 1994 Typed for you by Katherine Smith
Cyberealm BBS and home of Kook-Net, Watertown NY 315-786-1120
Source from luhu.jp
F. Remove giblets and fat from
body cavity of ducklings and reserve for another time. Rinse
ducklings inside and out with cold water. Pat dry with paper towels.
Stuff ducklings with thyme, parsley, bay leaves, onion, carrot,
celery and salt and pepper to taste. Tie legs together with string.
Pierce skin all over with tip od small knife. Arrrange ducklings on
rack in large shallow roasting pan.
Roast at 375
F for 1 1/2 to 2 hours until thermometer inserted
between leg and thigh registers 180
F. Spoon off fat from roasting
pan several times during baking. Remove ducklings and rack from pan,
reserving drippings in pan. Keep ducklings warm.
Source; Victoria Magazine, Jan. 1994 Typed for you by Katherine Smith
Cyberealm BBS and home of Kook-Net, Watertown NY 315-786-1120
Source from luhu.jp