Dump Cake (marcy Stephens) Recipe
Yield: 12 ServingsRecipe by luhu.jp
Ingredients:
1 can: Pie filling, cherry
1 can: Pineapple, 20oz. crushed
With juice.,
1 Cake: mix, yellow
2: Margarine, 2 sticks
4 ounce: Coconut, shredded
1/2 cup: Pecans, chopped.
Directions:
****There are a lot of dump cake recipes out there, but none as
delicious as my friend Marcy Stephens recipe. She always makes it
for my birthday***
Spread cherry pie filling in 9x13-inch pan. On top of this, spread
crushed pineapple. Sprinkle dry cake evenly over this. Melt 2 sticks
margarine and pour over dry ingredients. Sprinkle with coconut and
top with chopped pecans. Bake at 350F for 1 hour.
**AH-in MD.***BSJR42A***
Recipe By :
Source from luhu.jp
delicious as my friend Marcy Stephens recipe. She always makes it
for my birthday***
Spread cherry pie filling in 9x13-inch pan. On top of this, spread
crushed pineapple. Sprinkle dry cake evenly over this. Melt 2 sticks
margarine and pour over dry ingredients. Sprinkle with coconut and
top with chopped pecans. Bake at 350F for 1 hour.
**AH-in MD.***BSJR42A***
Recipe By :
Source from luhu.jp