Dutch Apies Cake Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
3 tbsp: Shortening,
1 cup: Sugar,
1 1/2 cup: Flour,
1 tsp: Baking soda,
1/4 cup: Milk, sour
Directions:
Combine the sugar and flour and cut in the shortening. Dissolve the
soda in the sour milk and add to first mixture. Roll dough about 3/4
inch thick on floured board and cut with cookie cutter or in squares.
Bake at 400-F for 10 minutes. Sprinkle with granulated sugar. Source:
Pennsylvania Dutch Cook Book - Fine Old Recipes, Culinary Arts Press,
1936.
Source from luhu.jp
soda in the sour milk and add to first mixture. Roll dough about 3/4
inch thick on floured board and cut with cookie cutter or in squares.
Bake at 400-F for 10 minutes. Sprinkle with granulated sugar. Source:
Pennsylvania Dutch Cook Book - Fine Old Recipes, Culinary Arts Press,
1936.
Source from luhu.jp