Eileens Corn-chilies-cheese Bread Recipe

Eileens Corn-chilies-cheese Bread Recipe

Yield: 1 Servings
Recipe by luhu.jp

Ingredients:
1 package: Yeast,
3 cup: Flour, bread
3/4 cup: Cornmeal, yellow
1/2 cup: Whole kernel canned corn, *
1 tbsp: Chilies, Ortega, chopped
1/2 cup: Cheddar cheese, shredded
1 each: Egg,
1 tbsp: Soft butter,
1/2 tsp: Salt,
2 tsp: Sugar,
1 1/4 cup: Water, warm

Directions:

Drain corn. Put all the ingredients, select white bread, and push
start.

Shared by: Steven See, Feb/90 From: Randy Rigg Date: Sun, 09-2


Source from luhu.jp