English Cobblestone Bread Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1 1/2 LB. LOAF
1 1/2 tsp: Active dry yeast,
3 cup: Bread flour,
4 tbsp: Sugar,
1 tsp: Salt,
5 tbsp: Butter,
1/2 cup: Warm milk,
1/2 cup: Warm water,
1 LB. LOAF
1 tsp: Active dry yeast,
2 cup: Bread flour,
2 1/2 tbsp: Sugar,
1/2 tsp: Salt,
3 1/2 tbsp: Butter,
3 ounce: Warm milk,
2 ounce: Warm water,
SEE 2 Notes in directions for adjustments....,
Directions:
SOURCE: Quick & Delicious Bread Machine Recipes bu Norman A.
Garrett, copyright 1993, ISBN #0-8069-8812-6.
This simple, fine-textured white bread makes excellent sandwiches
and toast.
NOTES: 1. For Panasonic/National machines, use 3 tsp. of yeast
for for the 1/2 lb. loaf.
2. For DAK/Welbilt machines, use 2 additional tablespoons of warm
water for the 1 1/2-pound loaf.
Follow manufacturers directions for loading and baking bread.
NUTRITIONAL ANALYSIS: 1 1/2 Lb. loaf - total calories - 2231, toal
protein - 55 gm, total carbohydrates - 353 gm, total fat - 65 gm,
total saturated fat - 37 gm, total cholesterol - 160 mg, total sodium
~ 2206 mg, total fibre - 7 gm, % calories from fat - 26%.
1 Lb. loaf - total calories - 1500, total protein - 37 gm, total
carbohydrates = 234 gm, total fat - 46 gm, total saturated fat - 26
gm, total cholesterol - 112 mg, total sodium - 1121 mg, total fibre -
4 gm, % calories from fat - 27%.
Source from luhu.jp
Garrett, copyright 1993, ISBN #0-8069-8812-6.
This simple, fine-textured white bread makes excellent sandwiches
and toast.
NOTES: 1. For Panasonic/National machines, use 3 tsp. of yeast
for for the 1/2 lb. loaf.
2. For DAK/Welbilt machines, use 2 additional tablespoons of warm
water for the 1 1/2-pound loaf.
Follow manufacturers directions for loading and baking bread.
NUTRITIONAL ANALYSIS: 1 1/2 Lb. loaf - total calories - 2231, toal
protein - 55 gm, total carbohydrates - 353 gm, total fat - 65 gm,
total saturated fat - 37 gm, total cholesterol - 160 mg, total sodium
~ 2206 mg, total fibre - 7 gm, % calories from fat - 26%.
1 Lb. loaf - total calories - 1500, total protein - 37 gm, total
carbohydrates = 234 gm, total fat - 46 gm, total saturated fat - 26
gm, total cholesterol - 112 mg, total sodium - 1121 mg, total fibre -
4 gm, % calories from fat - 27%.
Source from luhu.jp