Sesame Buttered Noodles Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
12 ounce: Spaghetti, uncooked
1 1/2 tbsp: Tahini,
1 tbsp: Light miso,
1/4 cup: Water,
1/4 cup: Chives,
Black pepper,
Directions:
Prepare the noodles according to the package directions. Drain, rinse
& set aside.
Combine tahini, miso & water in a small pot to form a creamy sauce.
Cook over a medium heat, stirring constanty, until thickened. This
should take about 3 minutes. Add more water as necessary to make a
medium thick sauce.
Gently toss sauce with the cooked noodles, chives & black pepper.
Serve at once.
"Vegetarian Gourmet" Winter, 1995
Source from luhu.jp
& set aside.
Combine tahini, miso & water in a small pot to form a creamy sauce.
Cook over a medium heat, stirring constanty, until thickened. This
should take about 3 minutes. Add more water as necessary to make a
medium thick sauce.
Gently toss sauce with the cooked noodles, chives & black pepper.
Serve at once.
"Vegetarian Gourmet" Winter, 1995
Source from luhu.jp