Shrimp Creole Ala Fred Recipe
Yield: 10 ServingsRecipe by luhu.jp
Ingredients:
1 cup: Flour,
1 cup: Oil,
2 cup: Onions [chopped],
1 cup: Celery [chopped],
1/2 cup: Green bell Pepper [chopped],
2 Cloves: garlic [chopped],
1 tbsp: Salt,
1/2 tsp: Pepper,
28 ounce: Canned tomatoes [chopped,
.fine],
2 can: , (6oz each) tomato paste
6 cup: Water,
4 lbs: Shrimp [peeled & deveined],
Directions:
1) In a skillet, brown the flour in the oil stirring
constantly... Add the onions, celery, green peppers, garlic, salt,
and pepper... Saut
until the veggies are tender... 2) Add the
tomatoes & tomato paste, mixing well... cook for 5 min. then add the
water and simmer for 1 hour, and add the shrimp... Cook for 15 min...
3) Serve over hot cooked rice... garnished with parsley and onion
tops (if desired)
Source from luhu.jp
constantly... Add the onions, celery, green peppers, garlic, salt,
and pepper... Saut
until the veggies are tender... 2) Add the
tomatoes & tomato paste, mixing well... cook for 5 min. then add the
water and simmer for 1 hour, and add the shrimp... Cook for 15 min...
3) Serve over hot cooked rice... garnished with parsley and onion
tops (if desired)
Source from luhu.jp