Finnish Bread Recipe

Finnish Bread Recipe

Yield: 12 Servings
Recipe by luhu.jp

Ingredients:
1 1/8 cup: Butter,
1/2 cup: Sugar,
3 1/2 cup: Flour,

Directions:
Mix well and let stand in cold place for 1 hour. Roll into strips
about 2/3-inch in diameter and cut into small pieces. Brush with egg
and sprinkle with sugar and chopped nuts. Bake in a moderate oven
(350) till golden brown.


Source from luhu.jp

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