Finnish Bread***vgwn37a Recipe
Yield: 12 ServingsRecipe by luhu.jp
Ingredients:
1 1/8: Butter,
1/2: Sugar,
3 1/2: Flour,
Directions:
Method:mix well and let stand in cold place for 1
hour. Roll into strips about 2/3 inch in diameter and
cut into small pieces. brush with egg and sprinkle
with sugar and chopped nuts. Bake in a moderate oven
till golden brown(350)
Source from luhu.jp
hour. Roll into strips about 2/3 inch in diameter and
cut into small pieces. brush with egg and sprinkle
with sugar and chopped nuts. Bake in a moderate oven
till golden brown(350)
Source from luhu.jp
Tags
: breads