First Oatmeal Raisin Cookies Recipe
Yield: 36 ServingsRecipe by luhu.jp
Ingredients:
Preheat Oven to 350~,
20: Min, Work Time
40: Min, Total Time
3/4 cup: Flour,
1/2 tsp: Baking soda,
1/2 tsp: Cinnamon,
1/2 tsp: Salt,
8 tbsp: Unsalted butter, marg/short
At room temp,
1/3 cup: Brown sugar,
1/3 cup: Sugar,
1: Egg,
1/2 tsp: Vanilla extract,
1/2 cup: Raisins,
1 cup: Rolled oats,
PER COOKIE:,
64: Calories,
1 gram: Protein,
3 gram: Fat,
44 milligram: Sodium,
9 gram: Carbohydrates,
13 milligram: Cholesterol,
Directions:
Preheat ovento 350~. Combine flour, soda, cinnamon, & salt. With an
electric mixer at medium-low speed, beat butter, & sugar until
fluffy. Beat in egg, & vanilla. Reduce speed to low, & beat in flour
mixture until just combined. Stir in oats and raisins. Drop by
heaping teaspoonfuls onto an ungreased baking sheet, about 3" apart.
Bake 8-11 min. Cool on sheets 1 min before moving to wire racks.
Source from luhu.jp
electric mixer at medium-low speed, beat butter, & sugar until
fluffy. Beat in egg, & vanilla. Reduce speed to low, & beat in flour
mixture until just combined. Stir in oats and raisins. Drop by
heaping teaspoonfuls onto an ungreased baking sheet, about 3" apart.
Bake 8-11 min. Cool on sheets 1 min before moving to wire racks.
Source from luhu.jp