Fish Marinade Recipe

Fish Marinade Recipe

Yield: 6 Servings
Recipe by luhu.jp

Ingredients:
2 cup: Chablis wine,
2 tbsp: Lemon juice,
2 tsp: Salt,
2 tbsp: Creole mustard,
1/2 tsp: Ground cayenne pepper,

Directions:
Mix all ingredients together and stir well. Use as a marinade, Then
as a basting sauce when you cook fish. From Justin Wilsons "Outdoor
Cooking With Inside Help"


Source from luhu.jp

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