Flaming Cappuccino Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
Lemon juice,
Sugar,
3/4 cup: Galliano liqueur, divided
6 cup: Hot coffee, divided
2 tbsp: Chocolate syrup, divided
1/2 cup: Whipping cream, whipped
6: Cinnamon sticks, 4 1/2"
Directions:
Rinse glass with hot water; dry. Dip rim of glass in lemon juice,
then in sugar, making a 1/4 inch band of sugar around top of glass.
Rotate glass over flame of an Irish coffee burner or alcohol burner
until sugar crystallizes on glass.
Pour 2 tb Galliano in glass. Rotate over flame until liqueur
ignites. Fill with coffee to 1/2 inch from top of glass; stir in 1 ts
chocolate syrup. Top flaming Cappuccino with whipped cream; garnish
with a cinnamon stick. Repeat procedure for each serving. Yeild: 6
servings.
Source from luhu.jp
then in sugar, making a 1/4 inch band of sugar around top of glass.
Rotate glass over flame of an Irish coffee burner or alcohol burner
until sugar crystallizes on glass.
Pour 2 tb Galliano in glass. Rotate over flame until liqueur
ignites. Fill with coffee to 1/2 inch from top of glass; stir in 1 ts
chocolate syrup. Top flaming Cappuccino with whipped cream; garnish
with a cinnamon stick. Repeat procedure for each serving. Yeild: 6
servings.
Source from luhu.jp
Tags
Beverages