Six Can Casserole Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1 can: Mushrooms, small
1 can: Evaporated milk, small
1 can: Chow mein noodles, large
1 can: Cream of chicken soup,
1 can: Cream of celery soup,
2 can: Boned chicken, small
Directions:
Mix all together and add a dash of garlic powder. Cover with 1 cup of
shredded Cheddar cheese and bake at 350 degrees for 45 minutes.
Source from luhu.jp
shredded Cheddar cheese and bake at 350 degrees for 45 minutes.
Source from luhu.jp
Tags
Casseroles