Snowy Topped Gingerbread/using Mix Recipe
Yield: 9 ServingsRecipe by luhu.jp
Ingredients:
1 Recipe: gingerbread,
TOPPING-,
11 ounce: Can mandarin oranges*,
1/2 cup: Sour cream, dairy
1/2 cup: Dates, chopped
2 tbsp: Almonds, chopped
1/2 cup: Miniature marshmallows --,
Opt,
1/4 cup: Flaked coconut,
Directions:
*Drained Prepare and bake Gingerbread as directed. Combine mandarin
oranges, sour cream, dates, almonds, and marshmallows. Spread over
gingerbread and sprinkle with coconut. Chill to set topping. Yield:
One 8-inch square, about 9 servings
Recipe By :
Source from luhu.jp
oranges, sour cream, dates, almonds, and marshmallows. Spread over
gingerbread and sprinkle with coconut. Chill to set topping. Yield:
One 8-inch square, about 9 servings
Recipe By :
Source from luhu.jp
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Mixes