Sour Cream Baked Catfish Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
6 each: Dressed catfish,
1/2 cup: Mayonnaise,
1 1/2 tbsp: Flour,
1 pint: Sour cream,
3 tbsp: Olives, stuffed, chopped
1 tsp: Celery salt,
1/2 tsp: Paprika,
1/2 tsp: Pepper,
1/4 tsp: Thyme,
1 tbsp: Dillweed, fresh
Lemon wedges,
Parsley,
Directions:
A Finalist in the 5th National Farm-Raised Catfish Cooking Contest
Place cleaned, washed, dried fish in a greased baking dish. Combine
mayonnaise and flour; add sour cream, olives, celery salt, paprika,
pepper and thyme. Spread sauce over fish. Sprinkle with dillweed.
Bake in 350 degree oven about 25 minutes, or until fish flakes when
touched with a fork. Apply garnish. Also for: Catfish, Any Fish .....
Recipe date: 12/11/87
Source from luhu.jp
Place cleaned, washed, dried fish in a greased baking dish. Combine
mayonnaise and flour; add sour cream, olives, celery salt, paprika,
pepper and thyme. Spread sauce over fish. Sprinkle with dillweed.
Bake in 350 degree oven about 25 minutes, or until fish flakes when
touched with a fork. Apply garnish. Also for: Catfish, Any Fish .....
Recipe date: 12/11/87
Source from luhu.jp