Soutines Rosemary Whole Wheat Abm Recipe
Yield: 24 ServingsRecipe by luhu.jp
Ingredients:
BEST BREAD MACHINE CB EVER
2 1/2 tsp: Yeast,
3/4 cup: Flour, bread
2 2/3 cup: Whole wheat flour,
3 tbsp: wheat bran,
1 tbsp: dried rosemary,
1/2 tbsp: Salt,
1/4 cup: Oil,
1/4 cup: Honey,
1 1/8 cup: Water,
Directions:
From the recipe files of Sylvia Steiger, GEnie THE.STEIGERS, CI$
71511,2253, Internet sylvia.steiger@lunatic.com, moderator of GT
Cookbook and PlanoNet Lowfat & Luscious echoes
Source from luhu.jp
71511,2253, Internet sylvia.steiger@lunatic.com, moderator of GT
Cookbook and PlanoNet Lowfat & Luscious echoes
Source from luhu.jp
Tags
: breads