Spare-ribs (from V-h Sauce Bottle) Recipe
Yield: 2 ServingsRecipe by luhu.jp
Ingredients:
2 lbs: Spare Ribs,
1: V-H Sauce, 12 fl. oz.
Directions:
Boil 2 pounds of spare ribs about 15 minutes, until tender, in
separate pot, boil V-H spare ribs sauce about 3 minutes, until it
starts to thicken. Add drained spare ribs and simmer to desired
thickness.
From the V-H Sauce bottle. Posted by James Lor. RECIPE CLIPPED by
Michael Prothro
Source from luhu.jp
separate pot, boil V-H spare ribs sauce about 3 minutes, until it
starts to thicken. Add drained spare ribs and simmer to desired
thickness.
From the V-H Sauce bottle. Posted by James Lor. RECIPE CLIPPED by
Michael Prothro
Source from luhu.jp
Tags
Meats