Fresh Watermelon With Cool Citrus Mascarpone Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
1 medium: sized watermelon,
1 cup: mascarpone cheese,
1: orange, zested and segmented
Directions:
: juices set aside
2 lemons, zested and segmented
: juices set aside
1 grapefruit, zested and
: segmented, -- juices set
: aside
2 TB sugar
Cut watermelon in half lengthwise. Using a melon baller, cut into
balls and place in a shallow serving bowl.
In a blender, mix the mascarpone and the citrus fruit juices and the
sugar until smooth. If too thick, thin with a little water (it should
be as thick as yogurt). Drizzle the mascarpone over the watermelon
balls and sprinkle the fruit segments over and serve cool.
Yield: 4 servings
Recipe By :MOLTO MARIO SHOW #MB5686
Date: Fri, 1 Nov 1996 22:22:36
~0500
Source from luhu.jp
2 lemons, zested and segmented
: juices set aside
1 grapefruit, zested and
: segmented, -- juices set
: aside
2 TB sugar
Cut watermelon in half lengthwise. Using a melon baller, cut into
balls and place in a shallow serving bowl.
In a blender, mix the mascarpone and the citrus fruit juices and the
sugar until smooth. If too thick, thin with a little water (it should
be as thick as yogurt). Drizzle the mascarpone over the watermelon
balls and sprinkle the fruit segments over and serve cool.
Yield: 4 servings
Recipe By :MOLTO MARIO SHOW #MB5686
Date: Fri, 1 Nov 1996 22:22:36
~0500
Source from luhu.jp