Fried Turkey Breast Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
1: Breast of young turkey,
Salt, to taste
Pepper, to taste
1 cup: Flour,
Directions:
Slice turkey cross-grain in 1/4 inch thick slices. Season with salt
and pepper. Roll in flour. Deep fry in hot fat until lightly
browned. Serves 4 to 6.
SOURCE: Big Mamas Old Black Pot, by Stoke Gabriel Enterprises, Inc.
Typed for you by Nancy Coleman
Source from luhu.jp
and pepper. Roll in flour. Deep fry in hot fat until lightly
browned. Serves 4 to 6.
SOURCE: Big Mamas Old Black Pot, by Stoke Gabriel Enterprises, Inc.
Typed for you by Nancy Coleman
Source from luhu.jp