Fruit Salad (m_c-tx2) Recipe

Fruit Salad (m_c-tx2) Recipe

Yield: 6 Servings
Recipe by luhu.jp

Ingredients:
4: Apples peeled and diced,
3 large: Bananas cut in small pieces,
1 can: Crushed pineapple, drained
1/2 cup: Maraschino cherries, cut
4: Oranges cut in small pieces,

SAUCE FOR ABOVE
1/2 cup: Flour,
2 cup: Sugar,
4 cup: Milk,
4: Eggs,

Directions:

Mix the sauce ingredients. Cook over low heat until the sauce
thickens (as for custard). Cool and pour over fruit and stir. Add 1
teaspoon vanilla. Cool in refrigerator.


Source from luhu.jp