Fudgy Wudgy Brownies Recipe
Yield: 16 ServingsRecipe by luhu.jp
Ingredients:
4 ounce: Unsweetened chocolate,
1/2 cup: Butter or margarine,
2 cup: Sugar,
4: Eggs, beaten
1 cup: Sifted flour,
1 tsp: Vanilla,
1 cup: Coarsely chopped walnuts,
6 ounce: Semisweet chocolate pieces,
Directions:
Melt unsweetened chocolate and butter in top of double boiler over hot
water. Cool slightly. Gradually add sugar to eggs, beating thoroughly
after each addition. Blend in chocolate mixture. Stir in flour. Add
vanilla, half of nuts and half of semisweet chocolate pieces. Spread
in greased 9-inch square pan. Sprinkle remaining nuts and chocolate
pieces over batter. Bake at 325F 30 minutes. Remove and cool in pan.
Cut in squares.
Source from luhu.jp
water. Cool slightly. Gradually add sugar to eggs, beating thoroughly
after each addition. Blend in chocolate mixture. Stir in flour. Add
vanilla, half of nuts and half of semisweet chocolate pieces. Spread
in greased 9-inch square pan. Sprinkle remaining nuts and chocolate
pieces over batter. Bake at 325F 30 minutes. Remove and cool in pan.
Cut in squares.
Source from luhu.jp