Garlic Shrimp Appetizer Supreme Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
2 lbs: Extra-large shrimp,
1 tsp: Salt,
1/2 tsp: Pepper,
4 tbsp: Lemon juice,
3 Cloves: fresh garlic, crushed
4 tbsp: Mayonnaise,
1 1/2 cup: Fine dry bread crumbs,
1 tsp: Crushed basil leaves,
2 tsp: Chopped parsley,
1/2 tsp: Dill weed,
1/2 cup: Melted butter,
4 tbsp: Olive oil,
Directions:
Shell and devein shrimp. Mix salt, pepper, lemon juice, garlic and
mayonnaise. Stir in shrimp and refrigerate for 1 to 2 hours. Mix
bread crumbs, basil, parsley and dill. Coat each shrimp with crumbs
and place in single layer in shallow baking dish. Stir melted butter
and olive oil into remaining marinade. Pour over shrimp. Bake at 400
degrees for
15 minutes.
Source from luhu.jp
mayonnaise. Stir in shrimp and refrigerate for 1 to 2 hours. Mix
bread crumbs, basil, parsley and dill. Coat each shrimp with crumbs
and place in single layer in shallow baking dish. Stir melted butter
and olive oil into remaining marinade. Pour over shrimp. Bake at 400
degrees for
15 minutes.
Source from luhu.jp