Spicy Peanut Vinaigrette Recipe
Yield: 12 ServingsRecipe by luhu.jp
Ingredients:
3 tbsp: Vinegar rice wine,
2 tsp: Soy sauce,
2 tsp: Oil, hot sesame, chili
1/4 cup: Oil, peanut
1/4 tsp: Sauce hot pepper,
1/4 cup: Peanuts roasted, unsalted
Directions:
Chop the peanuts. Combine vinegar and soy sauce. Whisk in the hot
sesame oil, peanut oil, and hot pepper sauce then stir in the chopped
peanuts. Makes about 1/2 cup. Serve over green salads, and grilled
pork.
Source from luhu.jp
sesame oil, peanut oil, and hot pepper sauce then stir in the chopped
peanuts. Makes about 1/2 cup. Serve over green salads, and grilled
pork.
Source from luhu.jp