Spicy Turkey Loaf Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
3/4 cup: Onions, chopped
1 tbsp: Butter or Margarine,
1 1/4 lbs: Ground turkey,
1 each: Egg, lightly beaten
2 tbsp: Dried bread crumbs,
1/4 cup: Basil, fresh, chopped
1/4 cup: Parsley, fresh, chopped
2 each: Garlic cloves, minced
1/2 tsp: Dried thyme leaves,
1/2 tsp: Ground ginger,
1/2 tsp: Dried red pepper flakes,
Crushed,
Salt & Pepper to taste,
Directions:
Saute onions in melted butter or margarine. Stir in ground turkey,
egg and bread crumbs. Combine seasonings and add to turkey mix. Shape
into a loaf and put in a pan. refrigerate 1 hour, then cover with tin
foil and bake at 350 F (180 C) for 1 hour; remove the foil for the
last 15 minutes. Serve hot or cold. Source: TV Guide Dec 28/91-Jan3/92
Source from luhu.jp
egg and bread crumbs. Combine seasonings and add to turkey mix. Shape
into a loaf and put in a pan. refrigerate 1 hour, then cover with tin
foil and bake at 350 F (180 C) for 1 hour; remove the foil for the
last 15 minutes. Serve hot or cold. Source: TV Guide Dec 28/91-Jan3/92
Source from luhu.jp
Tags
Meats