Ginger Ale Punch Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
2 large: Cans unsweetened pineapple juice,
1 can: Frozen lemonade and 3 cans water,
1/2 can: Frozen limeade and 2 cans water,
1 can: Frozen orange juice and 2 cans water,
1 cup: Sugar,
4 quart: Dry ginger ale,
2 quart: Soda water,
1 pint: Frozen strawberries, or use mint leaves
Directions:
Mix base of juices and sugar. Chill. Just before serving add ginger
ale and soda.
NOTE: Can be spiked with vodka or gin
From: IT NEVER TURNS OUT THE SAME WAY COOKBOOK
A Collection of Recipes from the Kitchen of Joyce & Clem Kohl
Source from luhu.jp
ale and soda.
NOTE: Can be spiked with vodka or gin
From: IT NEVER TURNS OUT THE SAME WAY COOKBOOK
A Collection of Recipes from the Kitchen of Joyce & Clem Kohl
Source from luhu.jp