Glazed Chicken Drumsticks Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
12: Chicken drumsticks, about 2 pounds
3 tbsp: Soy sauce,
2 tbsp: Honey,
1 tbsp: Vegetable oil,
1 tbsp: Chili sauce,
1: L/2 teaspoon salt,
1/4 tsp: Ground ginger,
1/8 tsp: Garlic powder,
Directions:
Place chicken drumsticks n ungreased shallow glass dish. Mix remaining
ingredients; pour over chicken. Cover and refrigerate at least hour.
Heat oven to 375!. Line broiler pan with aluminum foil. Place chicken
on rack in broiler pan. Brush chicken with remaining sauce. Bake 50
to 60 minutes or until done. |6 servings
Nutrition information Per Serving
1 serving Percent of U.S. ROA
Calories 295 Protein 46% Protein. 9 30 Vitamin A 2%
Carbohydrate, 9 7 Vitamin C
2% Fat, 9 15 Thiamin 6% Cholesterol mg 125
Riboflavin 16% Sodium, mg 860 Niacin 42% Potassium, mg 360
Calcium 2% Iron 10%
From the files of Al Rice, North Pole Alaska. Feb 1994
Source from luhu.jp
ingredients; pour over chicken. Cover and refrigerate at least hour.
Heat oven to 375!. Line broiler pan with aluminum foil. Place chicken
on rack in broiler pan. Brush chicken with remaining sauce. Bake 50
to 60 minutes or until done. |6 servings
Nutrition information Per Serving
1 serving Percent of U.S. ROA
Calories 295 Protein 46% Protein. 9 30 Vitamin A 2%
Carbohydrate, 9 7 Vitamin C
2% Fat, 9 15 Thiamin 6% Cholesterol mg 125
Riboflavin 16% Sodium, mg 860 Niacin 42% Potassium, mg 360
Calcium 2% Iron 10%
From the files of Al Rice, North Pole Alaska. Feb 1994
Source from luhu.jp
Tags
Poultry