Glazed Gammon Steaks With Nutty Apples Recipe

Glazed Gammon Steaks With Nutty Apples Recipe

Yield: 4 Servings
Recipe by luhu.jp

Ingredients:
4: 6 to 8 oz Gammon Steaks,
2 tbsp: Clear Honey,
1 tsp: Ground Ginger,
4: Apples, cored
1 ounce: Butter,
1/2 ounce: Hazelnuts or almonds, Chopped
1 ounce: Wholemeal Breadcrumbs,
1: Egg Yolk,
Salt and Pepper,

TO SERVE
Vegetables,

Directions:
Snip fat around edge of gammon. Place steaks on a grill rack. Warm
honey and stir in ginger. Baste steaks with honey glaze. Cook under a
medium grill for about 8 minutes each side, basting occasionally with
glaze.

Score apples around the centre. Melt butter, and saute seeds and
nuts. Stir in crumbs, yolk and seasoning, then pack into apples.
Microwave on HIGH for 2 minutes. Serve steaks with apples and
vegetables.

Source: CHAT Magazine


Source from luhu.jp

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