Gourmet Seasoning Salt Recipe
Yield: 114 ServingsRecipe by luhu.jp
Ingredients:
1 cup: Salt,
2 tsp: Dry mustard,
1 1/2 tsp: Dried whole oregano,
1 tsp: Ground marjoram,
1 tsp: Dried whole thyme,
1 tsp: Garlic powder,
1 tsp: Curry powder,
1/2 tsp: Onion powder,
1/2 tsp: Celery seeds,
1/4 tsp: Dried whole dillweed, (optl., I included)
Directions:
Combine all ingredients; mix well. Store in an airtight container.
From Inez Thornburg of Long Beach, MS in "Southern Living 1982 Annual
Recipes," December 1982, pg. 297. Tried 10/22/89. Posted by Cathy
Harned.
Recipe posted by: Cathy Harned Via: RFIX_S 09-28-1994
Source from luhu.jp
From Inez Thornburg of Long Beach, MS in "Southern Living 1982 Annual
Recipes," December 1982, pg. 297. Tried 10/22/89. Posted by Cathy
Harned.
Recipe posted by: Cathy Harned Via: RFIX_S 09-28-1994
Source from luhu.jp