Governor Martha Layne Collins Brownies Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
3 Squares: unsweetened baking,
Chocolate,
1/2 lbs: Butter,
2 cup: Sugar,
4: Egg,
1 1/3 cup: Flour,
1 cup: Chopped pecans,
Powdered sugar,
Directions:
Melt chocolate with butter in top of double boiler. Remove and add
sugar. Let cool and add well-beaten eggs, flour and pecans. Bake in
two well-buttered 8" by 8" baking pans at 400F for approximately 18
minutes. Take from oven, cut contents of each pan into thirty six
brownies, immediately roll in powdered sugar and store in tin cake
pan.
Recipe By :
From: Francine Boucher
Source from luhu.jp
sugar. Let cool and add well-beaten eggs, flour and pecans. Bake in
two well-buttered 8" by 8" baking pans at 400F for approximately 18
minutes. Take from oven, cut contents of each pan into thirty six
brownies, immediately roll in powdered sugar and store in tin cake
pan.
Recipe By :
From: Francine Boucher
Source from luhu.jp