Strawberry-cream Crepes Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
4 cup: Sliced fresh Strawberries,
2 tbsp: Sugar,
14 ounce: Can Sweetened Condensed Milk,
1/4 cup: Lemon Juice,
1/2 cup: Heavy cream, whipped
Dessert Crepes,
Whole Strawberries to garnis,
Directions:
Sprinkle sliced strawberries with sugar; set aside.
Beat milk with lemon juice until thick. Fold in strawberries and
whipped cream. Divide among crepes; fold. Garnish with additional
whipped cream and a strawberry centered on the cream. Yields 6
servings.
Source from luhu.jp
Beat milk with lemon juice until thick. Fold in strawberries and
whipped cream. Divide among crepes; fold. Garnish with additional
whipped cream and a strawberry centered on the cream. Yields 6
servings.
Source from luhu.jp