Succotash (from My Garden) Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1 tbsp: butter,
3/4 cup: heavy cream,
3 cup: corn kernels,
Directions:
: Salt and pepper
2 c lima beans -- blanched
2 red peppers -- diced
In large pan heat butter. Add corn, lima beans and red peppers. Cook
for 3 minutes, or until peppers are soft. Add heavy cream, salt and
pepper. Serve immediately
Recipe By : FROM MY GARDEN SHOW# MG5528 Categories
: From My Garden Vegetables
From: Ruth Burkhardt Emc.Ver #2.5.1 ]
Source from luhu.jp
2 c lima beans -- blanched
2 red peppers -- diced
In large pan heat butter. Add corn, lima beans and red peppers. Cook
for 3 minutes, or until peppers are soft. Add heavy cream, salt and
pepper. Serve immediately
Recipe By : FROM MY GARDEN SHOW# MG5528 Categories
: From My Garden Vegetables
From: Ruth Burkhardt Emc.Ver #2.5.1 ]
Source from luhu.jp
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