Sunday School Rolls Recipe

Sunday School Rolls Recipe

Yield: 24 Servings
Recipe by luhu.jp

Ingredients:
2 1/2 tsp: Yeast,
1 1/4 cup: Water,
1/2 cup: Sugar,
1/2 cup: Oil,
2: Eggs,
1 tsp: Salt,
4 1/2 cup: Flour,

Directions:

Mix in bread machine-let rise 8 hrs or overnite. Divide into 24 rolls.
Place on greased cooke sheet and let rise 6 hours. Bake 10-12 min. @
375. Butter on removal from oven.


Source from luhu.jp