Grasshopper Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1/2 ounce: Creme de menthe,
1/2 ounce: White creme de cacao,
2 ounce: Heavy cream,
Cracked ice,
Directions:
Fill a mixing glass with cracked ice. Add creme de menthe, creme de
cacao, and cream. Shake and strain into a chilled cocktail glass.
Garnish with chocolate shavings.
Recipe By : Joe Robertson
Source from luhu.jp
cacao, and cream. Shake and strain into a chilled cocktail glass.
Garnish with chocolate shavings.
Recipe By : Joe Robertson
Source from luhu.jp