Green Beans In Wine Sauce Recipe

Green Beans In Wine Sauce Recipe

Yield: 8 Servings
Recipe by luhu.jp

Ingredients:
4 cup: Green beans, cooked
3 slice: Bacon, diced
1 medium: Onion, sliced
3 tbsp: Sugar,
2 tsp: Cornstarch,
3 tbsp: Tarragon vinegar,
1/2 cup: Sherry,

Directions:

Saute bacon and onion. Add sugar, cornstarch, vinegar and wine. Cook
until thickened, stirring constantly. Pour over hot beans; serve.

Recipe By : The Little Mountain Bean Bible Cookbook


Source from luhu.jp