Grilled Turkeylegs Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
4: Turkeylegs,
18 ounce: Peaches,
4 tbsp: Peanutbutter, soft
2 tbsp: Coconut, grated
1 Clove: Garlic,
1 tbsp: Honey,
1: Ingwer, walnut size
Chilipowder,
Directions:
Puree the peaches in blender. Smash the garlic; add to it. Chop the
ingwer very fine; add to it and the honey and coconut. Mix all
together and marinade the turkey legs in it, let stand in the fridge
for, at least, 5 hours. Grill for 60 minutes and spread with the
marinade often and turn often.
Out of "Die Actuelle" magazine
Translated by Brigitte Sealing Cyberealm BBS Watertown NY 315-786-1120
Source from luhu.jp
ingwer very fine; add to it and the honey and coconut. Mix all
together and marinade the turkey legs in it, let stand in the fridge
for, at least, 5 hours. Grill for 60 minutes and spread with the
marinade often and turn often.
Out of "Die Actuelle" magazine
Translated by Brigitte Sealing Cyberealm BBS Watertown NY 315-786-1120
Source from luhu.jp