Grilled Whole Chilies Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
Fruit, Select firm ripe
Fruit in season,
110 milliliter: Plain yoghurt,
1 tsp: Honey,
Fresh mint chopped,
Mint sprigs,
1 Slice: the fruit.,
Directions:
2. Serve with a dollop of yoghurt mixed with honey and mint. Garnish
with mint sprigs.
Difficulty : very easy. Precision
: NA.
Larry A. Willrath
Recipe By : Carol Miller-Tutzauer riacmt@ubvmsc.cc.buffalo.edu
Source from luhu.jp
with mint sprigs.
Difficulty : very easy. Precision
: NA.
Larry A. Willrath
Recipe By : Carol Miller-Tutzauer riacmt@ubvmsc.cc.buffalo.edu
Source from luhu.jp
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