Gum Drop Cake~ Joyces Recipe
Yield: 8 ServingsRecipe by luhu.jp
Ingredients:
1/2 cup: Margarine,
2: Eggs well beaten,
1 cup: Sugar,
1/2 cup: Warm milk,
1 1/2 cup: Flour,
3/4 tsp: Baking powder,
1 tsp: Salt,
1 tsp: Vanilla,
1/2 lbs: Gum drops finely cut,
Directions:
Cream butter or margarine and sugar, add eggs and vanilla. Add flour
mixture alternately with warm milk, then add gum drops which have been
floured with 1/4 cup of flour before adding to cake batter. Pour
batter into small tube pan greased and floured. Bake at 350 F
40 min.
Source from luhu.jp
mixture alternately with warm milk, then add gum drops which have been
floured with 1/4 cup of flour before adding to cake batter. Pour
batter into small tube pan greased and floured. Bake at 350 F
40 min.
Source from luhu.jp
Tags
Holiday