Halibut With Cilantro Pesto Recipe

Halibut With Cilantro Pesto Recipe

Yield: 6 Servings
Recipe by luhu.jp

Ingredients:
Cilantro Pesto, See Sowest 2
6 each: Halibut Steaks, *
2 tbsp: Margarine Or Butter, Melted
2 tbsp: Lemon Juice,

Directions:
* Fish steaks should be cut about 1-inch thick and weigh about 5 oz
each.

Prepare Cilantro Pesto and set aside. Heat oven to 450 degrees F.
Place the fish steaks in an ungreased rectangular baking dish 13 X 9
X 2-inches. Mix margarine and lemon juice. Pour the mixture over the
fish. Bake, uncovered, until the fish flakes easily with a fork,
about 20 to 25 minutes. Serve with Cilantro Pesto.


Source from luhu.jp

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