Hoisin-sesame Sauce Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
3 tbsp: Sesame oil,
1/4 tsp: Crushed red pepper flakes,
1 tbsp: Minced ginger,
1 Medium: clove garlic, minced
1/4 cup: Hoisin sauce,
2 tbsp: Balsamic vinegar,
2 tbsp: Soy sauce,
2 tbsp: Fresh orange juice,
1 tsp: Ground coriander,
1/2 tsp: Chinese 5 spice powder,
Directions:
Heat oil with pepper flakes in small skillet. Add ginger and garlic;
saute until softened, 1 to 2 minutes. Pour this flavored oil into a
small bowl; stir in remaining ingredients. Serve warm or at room
temperature.
Source from luhu.jp
saute until softened, 1 to 2 minutes. Pour this flavored oil into a
small bowl; stir in remaining ingredients. Serve warm or at room
temperature.
Source from luhu.jp