Holiday Hermits Recipe
Yield: 72 CookiesRecipe by luhu.jp
Ingredients:
1 cup: Shortening, soft
1 cup: Granulated sugar,
1 cup: Brown sugar, firmly packed
2: Eggs,
2 1/2 cup: Sifted all-purpose flour,
1/2 tsp: Soda,
1/2 tsp: Salt,
1 tsp: Cinnamon,
1/2 tsp: Nutmeg,
1/2 cup: Buttermilk,
1/2 cup: Raisins,
1/2 cup: Diced mixed candied fruits,
1/2 cup: Chopped walnuts,
1 1/2 cup: Quaker Oats, uncooked, (quick or old-fashioned)
Directions:
Beat shortening and sugars together until creamy. Blend in eggs. Sift
together flour, soda, salt and spices. Add to creamed mixture
alternately with buttermilk. Stir in fruits, walnuts, and oats. Drop
by teaspoonfuls onto lightly greased cooky sheets. Bake in moderate
oven (350 F.) 12 to 15 minutes.
Source: Our Favorites for family and friends Reprinted with
permission from The Quaker Oats Company Electronic format courtesy of
Karen Mintzias
Source from luhu.jp
together flour, soda, salt and spices. Add to creamed mixture
alternately with buttermilk. Stir in fruits, walnuts, and oats. Drop
by teaspoonfuls onto lightly greased cooky sheets. Bake in moderate
oven (350 F.) 12 to 15 minutes.
Source: Our Favorites for family and friends Reprinted with
permission from The Quaker Oats Company Electronic format courtesy of
Karen Mintzias
Source from luhu.jp