Tasty Chocolate Peanut Butter Bread Recipe
Yield: 1 LoafRecipe by luhu.jp
Ingredients:
-JUDI M. PHELPS,
1 cup: Sugar,
1/2 cup: Margarine, softened
1/2 cup: Creamy peanut butter,
2: Eggs,
1 cup: Milk,
2 cup: All-purpose flour,
1/2 cup: Chocolate morsels, melted
1/2 tsp: Baking powder,
1/2 tsp: Salt,
1/2 tsp: Baking soda,
Directions:
Heat oven to 350 degrees F. Grease a 9x5-inch loaf pan. In a large
bowl, combine sugar, margarine and peanut butter; blend thoroughly.
Add eggs; mix well. Pour in milk. Slowly add flour, melted chocolate
morsels, baking powder, salt and baking soda. Mix well. Pour into
loaf pan. Bake for 50 to 60 minutes or until toothpick inserted in
center comes out clean. Let cool in pan for about 20 minutes before
serving. Source: The Ultimate Peanut Butter Cookbook.
Shared and MM by Judi M. Phelps. jphelps@shell.portal.com or
jphelps@best.com
Source from luhu.jp
bowl, combine sugar, margarine and peanut butter; blend thoroughly.
Add eggs; mix well. Pour in milk. Slowly add flour, melted chocolate
morsels, baking powder, salt and baking soda. Mix well. Pour into
loaf pan. Bake for 50 to 60 minutes or until toothpick inserted in
center comes out clean. Let cool in pan for about 20 minutes before
serving. Source: The Ultimate Peanut Butter Cookbook.
Shared and MM by Judi M. Phelps. jphelps@shell.portal.com or
jphelps@best.com
Source from luhu.jp
Tags
Quick bread