Tasty Vegetable Stew Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
4: To 6 slices salt pork OR,
Bacon ends,
1 Medium: onion, chopped
1/4 tsp: Pepper,
4 cup: Chopped cabbage,
1 cup: Chopped carrot,
1 cup: Chopped turnip,
1/2 cup: Chopped parsnip, optional
2 Large: potatoes, cubed
1/4 cup: Water,
Directions:
Render pork slices in a heavy saucepan. Cut slices in sereral pieces
and return to the pan with the onion and pepper. Stir and cook slowly
for 5 minutes. Add cabbage, carrots, turnips and parsnip. Cook for
1/2 hour stirring occasionally with a wooden spoon. Stir in potatoes
and water. Cover closely and let steam for about 1 hour. Serve with
freshly baked rolls. Makes 4 generous servings. Source: Heritage
Collection ch.
Source from luhu.jp
and return to the pan with the onion and pepper. Stir and cook slowly
for 5 minutes. Add cabbage, carrots, turnips and parsnip. Cook for
1/2 hour stirring occasionally with a wooden spoon. Stir in potatoes
and water. Cover closely and let steam for about 1 hour. Serve with
freshly baked rolls. Makes 4 generous servings. Source: Heritage
Collection ch.
Source from luhu.jp