Taters Italia Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
FROM BRIGITTE SEALING
CYBEREALM BBS 315-785-8098
2 can: Stewed tomatoes, 16 oz each
1 1/2 tbsp: Sugar,
1/4 tsp: Basil leaves, crushed
1/2 tsp: Salt,
1/8 tsp: Pepper,
1 package: Frozen tater tots, 16 oz
1/3 cup: Grated cheddar cheese,
Directions:
1. Preheat oven to 425F. Grease a 2 quart casserole. 2. In large
skillet over high heat, combine tomatoes and seasonings until well
mixed. Heat to a full rolling boil. 3. Pour into casserole and
arrange frozen tater tots in a single layer on top. Bake 30 minutes
or until bubbly in the center. Remove from oven and sprinkle with the
grated cheddar cheese. Source: Womens Circle Magazine
Source from luhu.jp
skillet over high heat, combine tomatoes and seasonings until well
mixed. Heat to a full rolling boil. 3. Pour into casserole and
arrange frozen tater tots in a single layer on top. Bake 30 minutes
or until bubbly in the center. Remove from oven and sprinkle with the
grated cheddar cheese. Source: Womens Circle Magazine
Source from luhu.jp